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About the Mead Johnson Journal

Welcome to the Mead Johnson Journal. The journal serves as a global platform to share the latest news about our company, along with our perspective on developments and insights on breaking news related to children’s nutrition.

  • Mead Johnson Spotlight: Mary Engelland, Registered Dietitian

    Posted on Apr. 2nd, 2012 at 12:45pm

    The following post is a Q&A session with Mary Engelland, a Registered Dietitian (RD) in Mead Johnson’s Medical Services Department. In recognition of the important work of RDs, we’re providing an inside look at the day in the life of an RD, as they are essential to our success and mission to nourish the world’s children for the best start in life.

    Mary Engelland, Registered Dietician, Mead Johnson

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  • Mead Johnson Researcher Receives Lifetime Achievement Award

    Posted on Jul. 21st, 2011 at 1:00pm

    In recognition of her efforts to improve the quality of infant nutrition, Deb Diersen-Schade, Ph.D., of Mead Johnson, recently was honored with the 2011 Ralph Holman Lifetime Achievement Award. Diersen-Schade, Research Fellow and Director of Global Scientific Affairs, received the award through the Health and Nutrition Division of the American Oil Chemists’ Society (AOCS). The award is named after biochemist Dr.

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  • Mead Johnson Researcher Receives Lifetime Achievement Award

    Posted on Jul. 21st, 2011 at 1:00pm

    In recognition of her efforts to improve the quality of infant nutrition, Deb Diersen-Schade, Ph.D., of Mead Johnson, recently was honored with the 2011 Ralph Holman Lifetime Achievement Award. Diersen-Schade, Research Fellow and Director of Global Scientific Affairs, received the award through the Health and Nutrition Division of the American Oil Chemists’ Society (AOCS). The award is named after biochemist Dr.

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  • Mead Johnson Welcomes New Addition to Board of Directors

    Posted on Jan. 27th, 2011 at 4:45pm

    We are excited to welcome another top business leader to our Board of Directors, with the addition of Celeste A. Clark, Ph.D.

    Dr. Clark currently serves as senior vice president – global public policy & external relations and chief sustainability officer for the Kellogg Company, providing leadership for Kellogg’s worldwide nutrition, regulatory, communications and corporate social responsibility functions. No stranger to our company, she previously served as a member of the MJN Scientific Advisory Board.

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