Welcome to the Mead Johnson Journal. The journal serves as a global platform to share the latest news about our company, along with our perspective on developments and insights on breaking news related to children’s nutrition.
Posted on May. 13th, 2013 at 4:30pm
Mead Johnson Nutrition is partnering with Hand to Hold, a national nonprofit Neonatal Intensive Care Unit (NICU) parent support organization to launch the ”NICU Heroes Award” in the U.S.
We invite parents of infants and children who have spent time in the NICU to extend a public thank-you to NICU professionals for the heroics they perform daily: dedicating their lives to providing exemplary care to the youngest and most fragile of patients and their families.
Posted on Apr. 22nd, 2013 at 4:00pm
Mead Johnson is excited to announce that a new independent study published online this week in the Journal of Pediatrics shows significantly more infants with cow’s milk allergy who receive Nutramigen? LGG?, an extensively hydrolyzed formula that includes Lactobacillus rhamnosus GG (LGG), built a tolerance to cow’s milk compared to those fed other infant formulas used in the study.
Posted on Feb. 28th, 2013 at 12:30pm
Mead Johnson Nutrition is teaming up with the Vietnam Ministry of Health to enhance food safety and quality standards throughout that country.
Vietnam recently enacted its new Food Safety Law, designed to bolster food safety through the development of a series of National Food Technical Standards and increasing public awareness about the importance of food safety, proper food preparation techniques, and superior hygiene practices.
Posted on Jan. 17th, 2013 at 12:00pm
Scientists from the Mead Johnson Pediatric Nutrition Institute (MJPNI) shared the Institute’s latest research at the 4th World Congress of Pediatric Gastroenterology, Hepatology and Nutrition held last November in Taipei, Taiwan.
Posted on May. 1st, 2012 at 8:45pm
We are proud to announce the launch of OrphanNutrition.org , a new website dedicated to providing information to address the nutritional needs of infants and children living in fragile and vulnerable circumstances. The website is being funded by the Mead Johnson Nutrition Foundation and is a core element of A Child’s Best Start (ACBS) – Mead Johnson’s global signature charitable program.
Posted on Apr. 2nd, 2012 at 12:45pm
The following post is a Q&A session with Mary Engelland, a Registered Dietitian (RD) in Mead Johnson’s Medical Services Department. In recognition of the important work of RDs, we’re providing an inside look at the day in the life of an RD, as they are essential to our success and mission to nourish the world’s children for the best start in life.
Mary Engelland, Registered Dietician, Mead Johnson
Posted on Mar. 15th, 2012 at 8:30am
In Ecuador, at least one in every five children under the age of five is below the appropriate height for his/her age or suffers chronic malnutrition, according to 2009 figures from the UN Children’s Fund (UNICEF).
Posted on Mar. 6th, 2012 at 7:00am
In 1942, Mead Johnson introduced Nutramigen infant formula, a product representing a significant breakthrough in pediatric nutrition. Now 70 years later, Nutramigen is celebrating its long history of scientific research and excellence in providing infants with support for their unique nutritional needs.
Posted on Feb. 29th, 2012 at 8:45am
On February 29, millions of people around the world will come together to observe Rare Disease Day. The annual global event is organized by the European Organization for Rare Diseases (EURODIS) to raise awareness and bring widespread recognition of rare diseases as a worldwide public health concern.